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Curried Red Lentil Soup
R76.00 – R121.00
Warming soup of red lentils cooked with fresh ginger, garlic & authentic curry spices. An exotic, flavourful soup, rich in vitamins, minerals and antioxidants with spicy oriental flavours. This soup is smooth and rich, ideal as an amazing stand-alone meal or for dinner parties with noodles and spicy mains.
Thawing / Heating Instructions: Remove packaging, place into saucepan, stir regularly until the soup slowly has defrosted. Let it boil for 2 minutes, and serve. After defrosting – keep refrigerated, and use within 24 hours. Do not refreeze once defrosted.
Goes well with: Creme fraiche, coriander, lime
Red Lentils, onions, celery, carrots, leeks, tomatoes, fresh ginger, fresh garlic, parsley, cane sugar, vegetable oil, curry spices and seasoning.