|FREE delivery for orders over R850|
Luxury Chilli con Carne
R75.00 – R140.00
Why luxury? Because we use dark chocolate to gently sweeten and deepen the concoction of spices. Pasture-raised beef, peppers, tomato and red kidney beans.
Thawing / Heating instructions: Can cook from frozen. Remove lid. Gently heat through on the stove top, stirring continuously until hot. Or heat it in the oven at 180degrees for 15-20mins (stirring a couple of times).
Goes well with: Corn chips & guacamole. But it’s delicious with rice or a baked potato. For extra punch, add more chilli flakes.
Pasture raised beef mince, onions, tomato, bell peppers, red kidney beans, beef stock, dark chocolate, spices, chilli, garlic, herbs, bay leaves, cracked black pepper, salt.